"90 Points - Wine Enthusiast. This is a full-bodied blend of Syrah and Carignan, aged a year in oak. It's dense and velvety, with an almost chocolate-fudge texture and notes of plum, leather and spice."
"Pretty, nearly purple hue with a light red rim. Slight jam on the nose, also revealing light florals and dried fruit. Medium-dry palate with moderate tannins. Hint of cherry mid-palate. Nice finish of soft garden spices and light earth. Perfect pizza or stew wine."
"Lots of rich dried berry and wild herb flavors that are backed up by fresh acidity. Mocha and dark chocolate flash on the finish. Full bodied in a new world style."
"60% Syrah and 40% Grenache, the 2009 Costieres de Nimes Cuvee Tradition possesses a dark ruby hue, excellent fruit, as well as some spicy herbs, pepper and earthiness. Consume it over the next 2-3 years."
"Lime, gooseberry, melon, and pennyroyal are the dominant elements in this bracing, but not at all bitter, wine that finishes with refreshment and slight salinity. I really can't say that there is much I pick out here as specifically Colombard character,but that's just as well!"
"Plantation 1905 is exclusively created from one of the oldest vineyards of the village. This is a complex blend of 23 varieties of wine grapes of Minervois from a Languedoc vineyard originally planted in 1905. It has firm, rustic character, with dry tannins, dense black fruit and fresh, juicy acidity. There is a softness at the end, giving black currant acidity to finish."
"This tasty little red shows a mellow side with just enough fresh acidity to make it the perfect snack wine with cheese or sliced meats. Lots of plum and dark fruit with a little bit of truffle and spice complete this really great little bargain."