"Superb value and used by many of California's finest restaurants, the Colombo Sweet Marsala is sweet and nutty in flavors; rich on the palate; excellent in or as a side to the traditional italian dessert of zabaione."
"This sweet Niagara-Vignoles blend is liking eating grapes from the vine. Aroma of Niagara fills the senses."
"Pleasantly aromatic with an accent of tropical fruit flavours. A finely structured wine, well-balanced, clean and crisp on the palate, lingering nicely on the finish."
"Floral, fruity and inviting, this grape loves our Indiana climate. A delicious match with baklava."
"90 Points- Wine Advocate. More juicy and fresh, with better acidity and overall integration, the 2012 Grenache Blanc is well done. Offering up big crushed stone-like minerality, green herbs and citrus aromas and flavors, it's a medium bodied, lively and pure white that's perfect for a hot summer day. It's also a superb value and should be purchased in multiple bottle lots."
"A delicious, multi-layered wine, fresh and vibrant in the glass and on the palate, with ripe stone fruit, crisp apple and delicate floral aromas and flavors that linger across a fresh finish."
"Antao Vaz, Roupeiro and Perrum Bright, crisp, refreshing wine with stone fruits, nice acidity. Perfect on the patio."
"Sweet Niagara grapes make this fruity sweet wine the perfect grapey snack and sandwich partner"
"Limpid and brilliant aspect. Citrinous colour. Fruity and floral aroma from the grape varieties. Dry, slightly acidulous, fruity and persistent flavour. Lightly effervescent."