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Possesses copious quantities of creme de cassis, licorice, smoke, and minerals. With good precision, lively acidity, wonderful purity and elegance, it may represent a modern-day clone of the brilliant 1955 fashioned by charismatic proprietor, Jean-Michel Cazes', father. The 2005 will require 3-5 years of cellaring, and should evolve for 20-25 years. 91 pts. - Parker


#1 Wine of the Year - WS 97 Rating! Dark color with intense blackberry, chocolate and lightly toasted oak. Full-bodied and ultravelvety, with caressing tannins. Vanilla, chocolate and berry. Goes on for minutes. Best after 2010


The Baron was open for business. It tasted delicious and was brawney, muscular, ripe, with plenty of extraction. Tobacco and lead pencil and lushed out tannins. A nice wine.


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