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BOUNDARY BREAK DRY RIESLING 2012 is a crisp and refreshing wine hailing from the Finger Lakes region of New York. This varietal showcases bright acidity with flavors of green apple, peach, and subtle floral notes, characteristic of Riesling wines produced in cooler climates.
Ideal food pairings for this dry Riesling include seafood dishes such as grilled shrimp or oysters, light salads with vinaigrette, and Asian cuisine, particularly sushi or Thai dishes, where its acidity complements the flavors beautifully.