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The FOLIE A DEUX ZINFANDEL DRY CREEK 2012 exhibits bold flavors of dark berries, cherries, and subtle spice, characteristic of Zinfandel wines. Sourced from the renowned Dry Creek Valley in Sonoma County, California, this vintage showcases the region's warm climate and diverse soils, contributing to its rich, fruit-forward profile.
This Zinfandel pairs well with grilled meats, particularly barbecued ribs and roasted lamb, as well as hearty pasta dishes with tomato-based sauces. It also complements strong cheeses like aged cheddar and pecorino.