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The HENRIOT BRUT ENCHANTELEURS 1995 is a vintage champagne hailing from the prestigious Champagne region of France. This sparkling wine features a complex flavor profile with notes of ripe apples, citrus zest, and subtle brioche, reflecting its aging and the unique terroir of the region.
Ideal food pairings for this champagne include seafood dishes such as oysters and shrimp, as well as creamy cheeses and roasted poultry. Its acidity and effervescence complement rich flavors beautifully, making it a versatile choice for various culinary occasions.
Product Details
| Category | High End Fine Wine |