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SMOKING GOOSE NDUJA is a spreadable salami originating from Calabria, Italy. This artisanal product features a robust blend of spicy Calabrian peppers, pork, and spices, delivering a rich and savory flavor with a hint of heat, typical of the region's culinary heritage.
Ideal for enhancing a variety of dishes, it pairs well with crusty bread, crackers, or as a pizza topping. It can also be incorporated into pasta sauces or used to add depth to soups and stews. Store in the refrigerator for optimal freshness and enjoy within a few weeks of opening.