Veuve Clicquot Extra Brut Extra Old #4 750ML

The next step up from Yellow Label this cuvée is a blend of exclusively reserve wines from the 1990 1998 1999 2008 2009 2012 2013 and 2014 vintages. Tasted in magnum the addition of the older vintages adds layers of deeper flavour – honey lime marmalade and a touch of truffle – to the fresh core of vibrant citrus and stone fruit. Savoury toastiness gives way to a wonderfully zesty finish. (Drink between 2024-2030)

A new cuvée and an assemblage of reserve wines from 1988, 1996, 2006, 2008, 2009 and 2010 laid down in vats for three years, in bottle for another three, followed by a year's rest after disgorging. The freshness belies its age on the nose. This is still bursting with lemon citrus and peach stone fruits, pastry and gently spicy nuances. The palate has a mellow texture (lower pressure bottling at 4.5 atmospheres) and a seamless integration of glossy citrus and stone fruit flavors with biscuity, spicy and nutty complexity. Sweetness of time is all that's required as the dosage is a low 3g/l.

An elegant, mineral-driven version, with the delicate bead carrying subtle flavors of black currant, mandarin orange peel, smoke and ground ginger, well-meshed to the firm, focusing frame of acidity. Offers a lithe, lingering finish.