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CHOYA UMESHU WINE WITH FRUIT is a Japanese plum wine that offers a unique balance of sweet and tart flavors, thanks to the infusion of ripe ume fruit. Made in the quality vineyards of Japan, it showcases a refreshing and crisp profile, characteristic of the ume plum’s natural essence.
This umeshu pairs well with a variety of dishes, including Asian cuisine, grilled meats, and desserts such as cheesecake or fruit tarts. It can also be enjoyed as an aperitif or mixed in cocktails for added complexity.